Food & Feed Microbiology Testing
Testing for microbial pathogens such as Salmonella and Enterobacteriaceae is often required to conform to food or feed safety regulatory policy or programs.
Our laboratories utilize several testing methodologies including PCR and culture in order to offer customizable options for an intended product market. Test methods utilized include AOAC official and AFNOR methods, providing the highest level of confidence and reliability in test results.
Be sure to ask our technical advisors for guidance in choosing a testing package that will best fit your needs.
E. Coli 0157:H7
Total aerobic plate count
E. Coli/ Coliforms
Yeast and Mold
Let our Expertise Work for You!
Contact one of our advisors today at: firstname.lastname@example.org or 641.472.9979